Yesterday I went through the shelves, the freezer and refrigerator and wrote down what food we have. Since money has been really tight lately, we haven't been able to restock like we normally would.
So I printed out the food list and made menus for the next week, till we get paid again. I don't know if other people who are trying to be frugal do the same thing (the food list, not the menus). It's rather interesting to see what you have that hasn't been used in a while and what moves quickly.
I'm making bread today, but using up an old box of bread machine bread mix, which I'm making the regular way. I'll do my recipe in a couple of days.