I made my soft crust whole wheat bread again (recipe at this link).
It came out great again. Put one in the freezer for later in the week. My partner loves that bread and so do I. We use a presto bread cutting guide I picked up at Goodwill for a buck, still in the original box. Makes nice even slices.
No cooking today, my partner is off work and she did the cooking. Nice to have a day off!!