I made polenta from corn grits yesterday. In the evening, I used some of it to make polenta fries. A big hit. Tonight I'm using a recipe from vegweb for Polenta Tamale pie, except I don't have any ground soy meat, so I'm using Morningstar Farms beef strips. I've had those before, and they are pretty bland, but tasty if you use spices.
I've been enjoying orange juice with ground golden flaxseed meal in it in the moring and evening. Got the flaxseed from Bob's Red Mill, it's cheaper at the company store which isn't far from me.
Barbara
This is about trying to live frugally in a two bedroom apartment in Portland Oregon. It's a great place to live, but when money is tight, you need to find ways to live a good life, while spending less money. I'm learning every day.
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